“43.92, please” the dude at your local grocery store chain emptily mumbles, as he robotically arranges your two bundles of organic mint, four organic radishes, and one organic caramel stuffed marshmallow into your hand-sewn, Hemp Ziploc bag. You demonstratively hand him your organic credit card made from naturally-fallen bamboo leaves, and think to yourself “Gosh, I’m so healthy, and such a socially-responsible rockstar. Look at that guy with his inorganic apple! He should be arrested for abusing his body.”
OK, so maybe not. For sure, not everyone who eats organic green beans tacks it onto their psychological resume as a moral credential. If they have the option and the means, most people who choose to buy organic purchase cite health and environmental reasons. But a recent study grabbed all the sexy headlines, sending everyone’s reasoning on a Teacups ride. Newspapers are screaming: “Organic is no better than conventional!” The collective gasp of horror could be heard throughout the globally-warmed planet, (or at least throughout the artificially freezing grocery store I go to). Is it true!?